Enquebaher Kassaye Terakgne, Department of Chemistry, Biotechnology and Food Science (IKBM), will defend his PhD thesis: ”Staphylococcus aureus from Milk and Milk Products in Ethiopia: Prevalence, Enterotoxigenic Potential, Antibiotic Resistance and spa types”, on 6 July 2016.
Norwegian title of thesis:
«Staphylococcus aureus fra melk og melkeprodukter i Etiopia: Forekomst, enterotoksigenisk potensiale, antibiotikaresistens og spa typer»
Prescribed subject of the trial lecture:
"Coagulase negative staphylococci in cows - pathogens or commensals"
Time and place for the trial lecture and the public defence:
Wednesday 6 July 2016 at 12:15 in the Library, Biotechnology Building, Chr. M. Falsens vei 1, Ås
Evaluation committee:
First opponent: Dr. Frederic Auvray, Anses-Laboratory of Food Safety, Maisons-Alfort, France
Second opponent: Dr. Hans Blom, Blom Consulting, Ås, Norway
Committee coordinator: Professor Gerd Vegarud, Department of Chemistry, Biotechnology and Food Science, NMBU
Supervisors:
Main supervisor: Professor Judith Narvhus, Department of Chemistry, Biotechnology and Food Science, NMBU
Co-supervisor: Professor Siv Skeie, Department of Chemistry, Biotechnology and Food Science, NMBU
Co-supervisor: Professor Knut Rudi, Department of Chemistry, Biotechnology and Food Science, NMBU
Co-supervisor: Researcher Dr. Taran Olaug Skjerdal, Norwegian Veterinary Institute
The doctoral thesis is available for public review at the NMBU library.
Thesis number 2016:48, ISSN 1894-6402, ISBN 978-82-575-1370-2.