Norwegian title of thesis:
Kvalitetsendringer i lam/sau og storfekjøtt relatert til oksidative prosesser i muskelsystemer
Prescribed subject of the trial lecture:
The importance of feed on added value of ruminant meat products, opportunities and challenges in different geographic areas
Time and place for the trial lecture and the public defence:
Friday 16 October 2015 at 12:15
Library, Biotechnology Building, Campus Ås
First oppponent: Professor Jana Pickova, Swedish University of Agricultural Sciences (SLU), Sweden
Second opponent: Dr. Agric. Vibeke Lind, NIBIO - Norwegian Institute of Bioeconomy Research, Norway
Coordinator: Researcher Dr. Tove Gulbrandsen Devold, NMBU, Department of Chemistry, Biotechnology and Food Science
Professor Bjørg Egelandsdal, NMBU, Department of Chemistry, Biotechnology and Food Science (Main supervisor)
Professor Gunnar Klemetsdal, NMBU, Department of Animal and Aquacultural Sciences (Co-supervisor)
Dr. Bozo Vazic, University of Banja Luka (Co-supervisor)
PhD candidate Milena Bjelanovic, NMBU, Department of Chemistry, Biotechnology and Food Science (Co-supervisor)
The doctoral thesis is available for public review at the NMBU library.
Thesis number 2015:77, ISSN 1894-6402, ISBN 978-82-575-1314-6.