AQX350 Aquaculture, Special Course
There may be changes to the course due to to corona restrictions. See Canvas and StudentWeb for info.
Showing course contents for the educational year 2016 - 2017 .
Course responsible: Kjell Arne Rørvik
ECTS credits: 5
Faculty: Department of Animal and Aquacultural Sciences
Teaching language: EN
Limits of class size:
Teaching exam periods:
This course starts in Autumn parallel. This course has teaching/evaluation in Autumn parallel.
Course frequency: Annually
First time: 2012H
Last time: 2015H
Master's degree students in Aquaculture.
The course starts with the identification of areas of current interest for the fish farming industry. Based thereupon, topics are decided for student-prepared discussions, lectures given by teachers or guest lectures from the industry.
Students will acquire an interdisciplinary understanding and technical independence in the area of aquaculture.
Lectures and student projects
Acquired throughout the semester.
Bachelor's degree in Aquaculture or similar.
Knowledge of nutrition at the 200-level.
Students have an obligation to appear at all student projects presentations.
Oral presentation of project counts 100%.
Special requirements in Science
Reduction of credits:
Type of course:
2-4 hours per week
The course is not given Autumn 2015.
An external examiner participates at the oral examination.
Examination details: :