The role of biology in cow methane productionIn his doctoral work, Hendra Nur Cahyo has investigated how biological differences between cows and different feeding strategies affect methane emissions.
28 Nov - Juliette Marie Bernadette Hunault-Fontbonne (MINA)Juliette Marie Bernadette Hunault-Fontbonne will defend her PhD thesis " In Search of Lost Connectivity: How can biodiversity and habitat networks be better integrated into boreal forest planning?” Fr…
27 November 2025 - Thomas Amlie (VET)PhD degree - Trial Lecture and Public Defense.Thomas Amlie, Department of Paraclinical Sciences (ParaFag), Faculty of Veterinary Medicine will defend his PhD thesis "Gill health of farmed Atlantic sal…
Is battery production the way for Norway to maintain the good life? The planned gigafactory in Arendal shows Norway's enthusiasm for post-oil reindustrialisation.
21 November 2025: Anna-Sophie Hobi (LANDSAM)Anna-Sophie Hobi (Department of International Environment and Development Studies, Noragric) will defend her thesis ' Reindustrialising tomorrow: An ethnographic study of a future gigafactory and the …
Ber om sterkere krav mot skattetap og skjult eierskap i offentlige anskaffelserSkatteforsk deltok på muntlig høring i Stortingets næringskomité om samfunnshensyn i anskaffelsesloven. Vi advarte mot skattetap, konkurransevridning og sikkerhetsrisiko som følge av overskuddsflyttin…
24 November - Hendra Nur CahyoTrial lecture and public defence: Hendra Nur Cahyo, Faculty of Biosciences (BIOVIT) will defend his PhD thesis “ Enteric methane emission fromdairy cows: Comparison of low and high methane emittersand…
21 November - Alessandra Ferrillo (KBM)PhD degree - Public Defence: Alessandra Ferrillo, Faculty of Chemistry, Biotechnology and Food Science (KBM) will defend her PhD thesis «Exploring microbial adaptation to seaweed-supplement diets usin…
Behov for et robust rammeverk for beskatning og eierskap i verdensrommet Høringsinnspill fra Skatteforsk til regjeringens forslag til lov om aktiviteter i verdensrommet (romloven)
Fighting dairy waste: How microbes shape milk quality and shelf lifeMilk and fermented dairy products are important in Norway, but are highly vulnerable to bacterial spoilage. In her PhD, Veronica Moscone studied how microbial growth during processing and storage affe…