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Faculty of Biosciences

Forskere ved NMBU har publisert den første matematiske modellen av laksen sitt stoffskifte. Modellen gjør det mulig å å si noe om hva som skjer i laksen når en for eksempel bytter ut fiskemel med gjær.

PhD positions affiliated with a new international multidisciplinary training network to advance to the novel field of hologenomics

NMBU will coordinate a new Marie Sklodowska-Curie Actions Doctoral Network that will advance understanding of how microorganism and host genetics interact. The network will train 11 doctorial students…

Deltakere i bærekraftsspillet

Master's students started their education with ice breaking and sustainability games

The new master's students in urban agriculture, sustainable food systems and agroecology hit the fast lane in the ‘getting to know each other’ phase in the August block.

Bær som ikke er fullstendig polinert

This is how strawberries turn out when the insects haven't been at work long enough

You have probably seen a nice red strawberry that has a slightly knotty and bumpy centre. This is the result of insects responsible for fertilisation have left a half-finished job.

Siv Mari Aurdal ser på jordbærplanter

Peat-free and peat-reduced growing media vary in suitability

In her doctoral thesis, Siv Mari Aurdal has evaluated the effect and potential of alternative growing media for versatile plant production based on compost from sludge digestate and garden waste, as w…

Bilde av skog og tang

Foods of Norway final seminar

The Center for research-based innovation, Foods of Norway, will organize a final seminar to mark the end of nine years of research on sustainable feed resources for blue and green sectors. Research hi…

NMBU Campus

International master’s programs at the Faculty of Biosciences at NMBU

The Faculty of Biosciences provides 7 international master’s programs, relating to different aspects of responsible food production.