Forskning
Prosjekter

Agronomy for increased food production. Challenges and solutions (AGROPRO)

Agronomy for increased food production. Challenges and solutions (AGROPRO)

The overall goal is to create a sound knowledge basis for increased production, productivity and sustainability in domestic food production.

prosjekt

Om/Mål
Bakgrunn

This project addresses primary production in Norwegian agriculture in a value chain perspective reaching from soil and plant resources to economics of farming systems and the farmers socio-cultural involvement. The overall goal is to create a sound knowledge basis for increased production, productivity and sustainability in domestic food production.