PJH251 Bedding Plant Production of Flowers and Vegetables in Greenhouses
About this course
The course begins in early February with planning of activities in the greenhouse, where the students choose four species from a list for which they will be responsible. Both seed‑propagated and vegetatively propagated plants must be included. The course instructor is responsible for preparing the list from which students can choose species.
During the course period, the students will produce their own plants until the sales date (mid‑May). This includes propagation, watering, fertilizing, spacing, pinching, various maintenance tasks, staking, and more. They must calculate the costs associated with the production (including soil, pots, greenhouse area, etc.), and the students must prepare informative sales posters for each species for the sales day, including further cultivation guidance. At the end, the students will write a report describing the production of the four species, including the economy and reflections related to the learning process.
On weekends and holidays, greenhouse staff ensure necessary watering.
In May, the Fascination of Plants Day is held at NMBU, and the plants are sold to the public by the students themselves, who also provide guidance during the purchase.
Students also participate in cleaning and washing the greenhouse sections after the cultivation period ends.
Learning outcome
Learning outcomes
KNOWLEDGE
• The student can plant production in greenhouses of seedlings of flowers and vegetables
• The student knows subject terms such as cuttings, sowing, pricking, potting, spacing, repotting, pinning
• The student knows why some plants need to be cloned, while others are propagated by seeds
• The student knows the importance of having enough space, fertilizing and watering properly
SKILLS
• Students can sow, pot, prick, pin up and repot
• The student can water, fertilize and care for plants
GENERAL COMPETENCE
• The student has some insight into the economics of such production through simple production planning and calculation of gross margins
• The student can write a full report with references
• The student can collaborate with others on irrigation and care
Learning activities
Teaching support
Syllabus
Recommended prerequisites
Assessment method
About use of AI
Examiner scheme
Mandatory activity
Notes
Teaching hours
Preferential right
Admission requirements