KJM410 Organic Mass Spectrometry (MS)
There may be changes to the course due to to corona restrictions. See Canvas and StudentWeb for info.
Showing course contents for the educational year 2018 - 2019 .
Course responsible: Dag Ekeberg
ECTS credits: 10
Faculty: Faculty of Chemistry, Biotechnology and Food Science
Teaching language: EN, NO
Limits of class size:
40 (KJM313 + KJM410).
Teaching exam periods:
This course starts in the Autumn parallel. This course has teaching/evaluation in the Autumn parallel.
Course frequency: Annually
First time: 2003H
The course covers different types of mass spectrometers, and the interpretation of mass spectra. Various types of ionisitaion methods used for different types of analyses are also central.
The students will obtain both the practical and theoretical background for using mass spectrometry. They will be able to use mass spectrometry for identifying organic and biological compounds.
Candidates get familiar with the various techniques for filtration of ions in a mass spectrometer, such as quadrupoles, sector instruments, time of flights and ion traps.
Interpretation of mass spectra is a central topic in the course. Students will become familiar with the theory behind the different fragmentations of various compounds formed by different ionization techniques.
Office hours will be announced at the beginning of the semester.
"Mass Spectrometry, principles and applications", by Edmond de Hoffmann and Vincent Stroobant. ISBN 978-0-470-03311-1
Organic chemistry, KJM210 or equivalent.Analytic chemistry, KJM240 or equivalent.
KJM310 Chromatography or equivalent. KJM311 Organic Spectroscopy or equivalent.
Final oral examination, pass/fail.
Lectures: 26 hours Preparation for lectures: 40 hours Individual study: 234 hours
Special requirements in Science
Reduction of credits:
For students who have completed KJM313: 8 credits' reduction.
Type of course:
2 hours of lecturing a week.
Examination details: Oral exam: Bestått / Ikke bestått