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Et stort, åpent jorde med grønne avlinger strekker seg over et bølgende landskap under en klar blå himmel. I bakgrunnen står noen trær og en gårdsbygning.
Photo: Mallikarjuna Rao Kovi

ProteinSense develops an AI-based model to optimize protein content in Norwegian grass. Harvesting at the right time increases self-sufficiency and reduces agriculture's dependence on imported feed concentrates.

02 Mar 2026 - 31 Dec 2027

FFL/JA

About the project

A major challenge in Norwegian forage production is the unpredictable variability of protein levels in perennial ryegrass (Lolium perenne). Currently, farmers lack tools to identify the optimal harvest window, leading to reliance on imported concentrates.

ProteinSense addresses this by developing an AI-driven "harvest alert" system. A core element of the project is rigorous testing across different nitrogen fertilization levels to map the specific correlation between nitrogen supply and protein concentration. By combining this agronomic data with drone imaging (multispectral/hyperspectral) and handheld NIRS, the project will create robust models to estimate protein in standing grass. This enables farmers to optimize harvest timing, improving nitrogen use efficiency (NUE) and boosting national self-sufficiency.

Objectives

The primary objective of the ProteinSense project is to establish a proof-of-concept for predicting protein levels in ryegrass. This will enable farmers to harvest grass with higher protein content, allowing the value chain to reduce its dependency on imported protein concentrates.

Participants

NMBU participants

portrettbilde av Rognli

Odd Arne Rognli

Professor Emeritus

WP leader

External participants

  • YARA : Anders Rognlien
    TINE: Petter Klette