VET350 Basic Animal Husbandry
Credits (ECTS):4
Course responsible:Helene Ween
Campus / Online:Taught campus Ås
Teaching language:Norsk
Course frequency:Yearly
Teaching and exam period:Starts fall and continues over two semesters
About this course
The course will give an introduction to the basic needs and environment of the most common domestic animals.
Learning outcome
After the course the student should be able to:
- Describe the basic welfare needs of animals and mention important environmental factors that influence animal welfare and health
- Explain the importance of infection control
- Describe the main livestock productions / uses
- Describe feed ingredients and show an example of a ration
- Explain important events in the animal's life and draw annual or life cycles
- Mention veterinary duties in the various animal husbandries
- Apply biosecurity measures
- Handle animals and equipment safely
- Make simple observations of the animals and their environment and reflect on the importance for welfare and health
- Act professionally as a veterinary student
- Show respect for animals and their owners
- Follow guidelines on campus and other sites
- Be active and collaborate with other students
Learning activities
Assessment method
Mandatory activity
Preferential right