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Chemistry, Biotechnology and Food Science

IKBM represents broad research community within the basic natural sciences and the application og these towards food, biotechnology and environmental issues.

Studies

All Bachelor and Master's Degree Programmes offered at IKBM are taught in Norwegian. For information on Bachelor and Master's degree programmes taught in English at NMBU - Please see: http://www.nmbu.no/en/studies

Research

Research at IKBM

At IKBM there are 12 active research groups.

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About us

Introtekst om instituttet

Department of Chemistry, Biotechnology and Food Science represents a broad spectre of scientific fields encompassing basic natural sciences as well as application of these towards food, biotechnology and environmental issues

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Norwegian University of Life Sciences (NMBU)

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Phone +47 67 23 00 00

Fax +47 64 96 50 01

Email post@nmbu.no

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