5 March - Quoc Cuong Nguyen (KBM)

PhD degree – Trial Lecture and Public Defense
Quoc Cuong Ngyen, Faculty of Chemistry, Biotechnology and Food Science (KBM) will defend his PhD thesis: "Better understanding of the relation of the dynamic sensory perception of solid and semi solid foods with consumers’ preferences and their perception of satiety", on 5 March 2019.

5 March - Quoc Cuong Nguyen (KBM)

Norwegian title of thesis:
Forbedret innsikt om relasjonen mellom dynamisk sensorisk oppfattelse og forbrukernes preferanser og metthetsfølelse, men fokus på faste og delvis flytende matvarer

Prescribed subject of the trial lecture:
State of the art and future potential of multivariate statistics in sensory and consumer science

Time and place for the trial lecture:
Tuesday 12th February 2019, at 10.15, Styrerommet 307, Nofima Ås

Evaluation committee - trial lecture:
Professor Thore Egeland
Professor Gustav Vaaje-Kolstad
Associated Professor Lars Snipen

Time and place for the public defence:
Tuesday 5th March 2019, at 12.15, Auditoriet Nofima

Evaluation committee:
First opponent: Dr. Ciaran Forde, Nat. University, Singapore
Second opponent: Dr. Michael Meyners, Procter & Gamble Service BmbH, Germany
Committee coordinator: Thore Egeland

Supervisors:
Main supervisor: Associated Professor Trygve Almøy
Co-supervisor: Professor Paula A. Varela Tomasco, KBM
Co-supervisor: Professor Tormod Næs, Nofima


The doctoral thesis is available for public review at the NMBU library.
Thesis number 2019:5, ISSN 1894-6402, ISBN 978-82-575-1576-8

 

Published 20. February 2019 - 11:25 - Updated 20. February 2019 - 11:30